Friday, October 19, 2012

Live well and prosper


The older you get, the harder it is to become fit, especially after "the Big 4-0." Once you enter middle age, it is far easier to maintain good fitness than to get in shape for the first time. And this is even truer if you're a woman. As women enter middle age, their sex hormones begin to change.

If you're a woman over age 40, your body produces less "healthy estrogen" and more estrone, the type of estrogen produced by your fat tissue. Estrone contributes to insulin resistance, cravings for sweets, and loss of muscle mass.

Is blaming your extra flab on your hormones a cop-out? Well, there is actually some truth to it… but it's not insurmountable.

As you age, your resting metabolic rate tends to decline by about five percent for every decade of life past age 40, according to Madelyn Fernstrom, PhD, director of the University of Pittsburgh Medical Center Weight Management Center and associate director of the UPMC Nutrition Center.8 Pamela Peeke, MD, a specialist in nutrition and stress at the University of Maryland School of Medicine in Baltimore, lists three primary factors that control your metabolism:

~Genetics
~Thyroid function (thyroid problems are ten times more common in women than in 
men)
~Muscle mass
~Recent research suggests women on average will lose muscle mass twice as fast 
as men the same age, which can hamper their ability to lose or maintain their 
weight. 
~And exercising can become more challenging for aging men and women due to 
AMP-activated protein kinase (AMPK), a muscle-building process that declines with 
age.

But even with these built-in biological saboteurs, it doesn't mean you're destined to gain weight later in life. Good nutrition and optimal exercise help counter these biological tendencies. Exercising – even briefly – can change your DNA in a way that readies your body for increased muscle strength and fat burning. In fact, exercise can boost your metabolism by addressing all three factors listed above. Additionally, it boosts your natural human growth hormone production, which is important for maintaining muscle mass as you age. Exercise reduces inflammation, which is a driving force behind most chronic conditions; exercise also improves your strength and protects your brain as you age

In a particular study, the effects of fitness were statistically greater in terms of delaying illness than in prolonging life. While those in the fittest group did tend to live longer than the least fit, perhaps more important was the fact that they were even more likely to live well during more of their older years.

Wednesday, October 17, 2012

5 Worst Oils for Cooking


5 Worst Oils for Cooking


The only way to stop the thyroid suppressive effects of most cooking oils is to avoid them altogether. Unfortunately, this is difficult because these toxic oils are so inexpensive. Because of this, people continue to use them in their kitchens and they are used extensively in restaurants and commercial food products where inexpensive oils lead to greater profits.
Below are five of the worst oils you can use which are highest in polyunsaturated fat and pose the greatest risk to your thyroid.
Vegetable oil, which is not included in the list above is nothing more than a generic name for the combination of one or more of these oils, but predominantly consists of soybean oil, which is likely the worst of them all.
  1. Soybean Oil – Saturated fat: 15% Monounsaturated fat: 23% Polyunsaturated fat: 58%
  2. Corn Oil – Saturated fat: 13% Monounsaturated fat: 28% Polyunsaturated fat: 55%
  3. Cottonseed Oil – Saturated fat: 26% Monounsaturated fat: 18% Polyunsaturated fat: 52%
  4. Sunflower Oil – Saturated fat: 10% Monounsaturated fat: 45% Polyunsaturated fat: 40%
  5. Peanut Oil – Saturated fat: 17% Monounsaturated fat: 46% Polyunsaturated fat: 32%

Tuesday, October 16, 2012

HPV vaccine




  • "A systematic review of pre- and post-licensure trials of the HPV vaccine shows that its effectiveness is not only overstated (through the use of selective reporting or “cherry picking” data) but also completely unproven"
  • "As of mid-August 2012, VAERS has received 119 reports of death following HPV vaccination. Reported adverse events also include: 894 reports of disability and 517 life-threatening adverse events"
  • "Adverse events reports of cervical abnormalities and cervical cancer are occurring four to five years after HPV vaccination, and have rapidly increased between 2011 and 2012"
  • "A large-scale HPV study reported HPV vaccine reduced HPV-16 infections by a mere 0.6% in vaccinated versus unvaccinated women"
  • "High-risk HPV infections were diagnosed in vaccinated women up to more than 6% more frequently than in unvaccinated women, and the increased rate of infections by carcinogenic HPV types in vaccinated women has been found to be 4-10 times higher than the reduction of HPV 16/18 infections"
                  -Dr Mercola

Monday, October 15, 2012

Proper motivation



Find your motivation and go for it!!!

Wednesday, October 10, 2012

Lemon secret



Many professionals in restaurants and eateries are using or consuming the entire lemon and nothing is wasted.

How can you use the whole lemon without waste?

Simple..place the lemon in the freezer section of your refrigerator. Once the lemon is frozen, get your grater, and shred the whole lemon (no need to peel it) and sprinkle it on top of your foods.
Sprinkle it on your whiskey, wine, vegetable salad, ice cream, soup, noodles, spaghetti sauce, rice, sushi, fish dishes.
 
All of the foods will unexpectedly have a wonderful taste, something that you may have never tasted before. Most likely, you only think of lemon juice and vitamin C. Not anymore. Now that you've learned this lemon secret, you can use lemon even in instant cup noodles.
What's the major advantage of using the whole lemon other than preventing waste and adding new taste to your dishes?
 
Well, lemon peels contain as much as 10 times more vitamins than the lemon juice itself. And yes, that's what you've been wasting.
From now on, follow the simple procedure of freezing the whole lemon, then grating it on top of your dishes and you will consume all of those nutrients and get even healthier.
 
Lemon peels are health rejuvenators by eradicating toxic elements in the body. So place your lemon in your freezer, and then grate it on your meals every day. It is a key to make your foods tastier and you get to live healthier and longer!
 
That's the lemon secret!

Tuesday, October 9, 2012

Morning workout

Recent research shows that 45 minutes of moderate-to-vigorous exercise in the morning may reduce food cravings, both immediately afterward and throughout the day

Exercising first thing in the morning, especially if done on an empty stomach, has been shown to have a number of health benefits, including preventing weight gain and insulin resistance

Your choice of breakfast food may play a significant role in decreasing or heightening sensations of hunger afterward. Carbohydrate-rich breakfast foods can significantly increase hunger – especially if you are lean, with healthy insulin sensitivity

Previous research has revealed that exercise may also help control your body weight by altering hormones released by your gut after a meal

When exercising in a fasted state, it’s critical to eat a recovery meal within 30 minutes post-workout. This meal should NOT be skipped in the name of fasting. Fast-assimilating protein, such as whey, is ideal for brain and muscle recovery

Thursday, October 4, 2012

A few good tips


Goodbye Fruit  Flies

To get rid of pesky fruit flies, take  a small glass, fill it ½” with Apple Cider  Vinegar and 2 drops of dish washing liquid; mix well.  You will find those flies drawn to the cup and gone forever! 



Get Rid of Ants 

Put small piles of cornmeal where you see ants.  They eat it, take it “home”, can't digest it so it kills them.  It may take a week or so, especially if it rains, but it works and you don't have the worry about pets  or small children being harmed!